Specifications

Products Wheat flour, Semolina, Rye flour, Wheat bran and others
Parameters Moisture, Protein, Ash, Wet gluten, colour and many more
Analysis time ~25 s
Analysis Principle Scanning grating, transmittance
Wavelength range 570-1100 nm
Size (W x D x H) 485 x 370 x 335 mm
Weight
34 kg
Regression options PLS (Partial Least Squares), ANN (Artificial Neural Networks),HR (Honigs Regression), Classification
Interfaces
Ethernet, 4 USB ports
Display 12” LCD color touch screen
Protection Dust and humidity protected